Nuts, Soaked and Dried, Certified Organic, Cashews

$345.00
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Product Certifications:

Nuts, Soaked and Dried, Certified Organic, Cashews from Wildly Organic by Wilderness Family Naturals is USDA Certified OrganicNuts, Soaked and Dried, Certified Organic, Cashews from Wildly Organic by Wilderness Family Naturals is Non-GMO VerifiedNuts, Soaked and Dried, Certified Organic, Cashews from Wildly Organic by Wilderness Family Naturals is RawNuts, Soaked and Dried, Certified Organic, Cashews from Wildly Organic by Wilderness Family Naturals is VeganNuts, Soaked and Dried, Certified Organic, Cashews from Wildly Organic by Wilderness Family Naturals is Paleo-friendlyNuts, Soaked and Dried, Certified Organic, Cashews from Wildly Organic by Wilderness Family Naturals is KetogenicNuts, Soaked and Dried, Certified Organic, Cashews from Wildly Organic by Wilderness Family Naturals is Kosher
Nuts, Soaked and Dried, Certified Organic, Cashews from Wildly Organic by Wilderness Family Naturals is Whole30 friendly!

Product Information:
Wildly Organic cashew are shelled with care yielding high-grade large, whole nuts. Though the outside hard shell of the nut experiences a few seconds of steam before it is cracked, the inner nut never experiences heat.

<br><br>We activate our cashews using a low-temperature soaking and dehydrating method. Cashews contain many micro-nutrients but they also have a delicious, creamy texture and taste. Over the years we’ve invested a lot of time, care, and research into producing the perfect combination of flavor and crunch using our S&D methods.

What are the Benefits of Soaking and Dehydrating Nuts?

Sally Fallon and the Weston A. Price Foundation suggests that nuts be soaked and then dehydrated at low temperatures—here’s why:

Phytic acid occurs naturally in nuts, and it protects them until they’re ready for germination. Unfortunately, phytic acid binds to certain minerals and transforms into a phytate, which inhibits your body’s ability to absorb some of the nut’s nutrients.

After several cycles of soaking and rinsing and allowing the nuts a little bit of air, germination will occur. This starts to break down the enzyme inhibitors as the nuts release their protective shield and unlock stored nutrients to prepare for growth. This process creates what some refer to as "activated nuts."

Once the soaking process is complete, we dehydrate the nuts slowly at a very low temperature to extend the shelf life and give them a delicate crunch. The low-heat method will preserve the nutrients and ensure that the pecans remain entirely raw.

Product Micronutrients:

One serving of Cashews provides:
  • 2179mg of Omega-6 fatty acids
  • 8% Recommended Daily Value of Selenium

Over 10% Recommended Daily Value of:
  • Vitamin K
  • Iron
  • Phosphorus
  • Zinc
  • Protein

Over 20% Recommended Daily Value of:
  • Magnesium
  • Copper
  • Manganese

    Country of Origin (subject to change):

  • United States
  • Vietnam

Customer Reviews

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A
12/11/2018
Anonymous
United States

YUM

These are the best cashews I've ever tried. Especially tasty as a snack--straight from the freezer--with some Real Salt!

A
12/11/2018
Anonymous
United States

Delicious!

I like this very much. Best cashew nuts I ever had!

A
12/08/2018
Anonymous
United States

Very Nice Birthday Present

Positive/Healthy

JZ
11/09/2018
Jamie Z.
United States

Nuts to you.

Tremendous. The only potential problem is the temptation to eat too many.

AK
10/08/2018
Amber K.
United States

The BEST Cashews!

I love the way these cashews taste; very creamy and delicious! I make cashew milk, put them into blended soups as a thickener, and make delicious lemon-basil pesto with them, and of course--eat them plain. I'm so happy to find pre-soaked and dried nuts that are packaged in a gluten-free facility. Cheers to Wildly Organic!!!