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Organic Small Coconut Flakes

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Real-time availability is subject to change. Please contact us with any questions regarding availability.Availability: -35 remaining

Product Certifications:

Organic Small Coconut Flakes by Wildly Organic by Wilderness Family Naturals is USDA Certified OrganicOrganic Small Coconut Flakes by Wildly Organic by Wilderness Family Naturals is Non-GMO VerifiedOrganic Small Coconut Flakes by Wildly Organic by Wilderness Family Naturals is RawOrganic Small Coconut Flakes by Wildly Organic by Wilderness Family Naturals is VeganOrganic Small Coconut Flakes by Wildly Organic by Wilderness Family Naturals is Kosher

Product Description:
Wildly Organic by Wilderness Family Naturals' small coconut flakes are about the size of white rice. Many people find these will still work for macaroons, coatings and cookies (like a fine flake) and they also can be used in place of the large shreds. They are in-between those two flakes in size and can work in most recipes, especially if you want a more substantial coconut texture and flavor, but do not want too much chewiness.

We worked for months to develop a natural, dried coconut that we could still call "raw." We are excited to finally offer a low temperature dehydrated coconut with a great taste.

We start with wild coconuts. The coconut is removed from the shells, and washed in pure, filtered water (no chlorine is present). The coconut is then shredded and slowly dehydrated at 98.6°F (37°C). The result is shredded, raw coconut that tastes great, has a wonderful texture, and contains the nutrients found in coconut.

Most shredded, dried coconut available online and in health food stores is actually desiccated coconut. Chlorinated water is used to clean and sterilize the coconuts once they are opened and peeled. The coconut meat is grated, often lightly pressed to remove some of the milk (moisture) and then it is dried in huge ovens at temperatures between 170°-180°F (76°-82°C). Coconut sold in grocery stores is made from this desiccated coconut by soaking it in corn syrup, propylene glycol and sodium metabisulfite to preserve it. There is a huge difference between raw dehydrated coconut and most store-bought sweetened coconut flakes.

Our raw coconut flakes are great in trail mixes, numerous raw desserts, cookies, or great to snack all by themselves.

We offer raw, unsweetened dehydrated coconut in fine and small as well as coconut chips.

Customer Reviews

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Martha G.
United States

Organic Small Coconut Flakes

We love them.. We use them in homemade cookies and granola. AND they are good on hit oatmeal or buckwheat.

Two harbors, mn

Shredded more than flakes

Good quality and taste and value but I was thinking they would be bigger pieces. I thought the flakes would be bigger vs more like shredded. Maybe should be labeled as fine flakes. Will still work in my homemade nut mix but will look for bigger flakes next time

paula b.
United States

All good!

Great shopping and eatin experience

Dana R.
United States

Highest Quality

I love the small coconut flakes! They make the best coconut macaroons! And they are a huge hit at our store!

Christine K.
United States

Excellent flavor and healthier too!

It may be the low temperature processing that makes these more tasty than other brands. The wonderful news is that the low temperature drying keeps the enzymes intact and makes them much better for you. Great Product!