Sandalwood Chips | Red

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Product Description
The sandalwood tree can grow in almost any part of India (which is why any Indian will recognize the fragrant wood, even though they might refer to sandalwood by one of its many aliases.) The sandalwood tree flourishes in regions where the climate is cool with moderate rainfall, plentiful sunshine and long periods of dry weather. The sandalwood is a root parasite so you have to provide other plants for it to grow along with, especially by the time it is 8" high, Alternatively, when you plant the sandalwood seed, also throw in some toor dal or butterfly seeds. The Sandalwood tree reaches its full maturity in 60 to 80 years, which is when the center of the slender trunk (the heart wood) has achieved its greatest oil content. As the tree grows, the essential oil develops in the roots and heartwood, which requires at least 15 to 20 years. The core of dark heartwood gradually develops, which is covered by outer sapwood. The sandalwood tree is partially parasitic and evergreen in nature. A normal sandalwood tree grows approximately up to 30 feet or 10 meters in height. The tree bears leaves that are like lances or javelins. The sandalwood flowers range from light yellow to purple in color and the fruits borne by the tree are petite and just about black in color. Over the ages, the aroma of sandalwood has been held in high esteem both in India as well as in China. In fact, for thousands of years, sandalwood is often burnt as incense and has a vital role in all Hindu ceremonies in India. In most parts of the world, the central part of the sandalwood tree is regularly used in the manufacture of perfumes. However, in China this has been used as a remedy for different disorders since approximately 500 A.D.

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