Organic Coconut Chia Pudding | Sweetened With Coconut Sugar
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Fantastic and simple!
While gathering for a weekend with some foodie friends, I brought along this mix for us to try. We did not have any vanilla with, so we made it just using hot water. We loved it! After making this three days in a row, we settled on using just a bit less water than what it called for to end up with a thicker product. Interestingly, someone else brought chia pudding pods they purchased at the store and this had far better flavor than the prepackaged flavored options we tried and is much cheaper. I am going to be ordering more of this for my friends now.